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Indulgent Peanut Butter Cookie Latte

Combine brewed coffee with a creamy peanut butter sauce for a delightful, cozy latte experience.
Prep Time15 minutes
Total Time15 minutes
Course: Beverage
Cuisine: American
Keyword: latte, peanut butter, coffee, cozy
Servings: 1 servings
Calories: 350kcal
Author: Dana Ramsey

Equipment

  • Saucepan
  • Large mug

Ingredients

Group: Coffee and Milk

  • 1 cup brewed coffee (medium roast recommended)
  • 1 cup milk (dairy or non-dairy like oat or almond)

Group: Peanut Butter Mixture

  • 2 Tbsp. creamy peanut butter
  • 1 Tbsp. sugar (adjust to taste)
  • ½ tsp. vanilla extract (pure recommended)

Group: Finishing Touches

  • whipped cream
  • crushed peanuts (for garnish)
  • mini chocolate chips (for garnish)

Instructions

  • Brew your favorite coffee.
  • In a small saucepan over low heat, whisk together the peanut butter, milk, sugar, and vanilla extract. Heat until glossy and creamy.
  • Combine the hot brewed coffee with the peanut butter mixture in a large mug and stir gently.
  • Top with whipped cream, crushed peanuts, and mini chocolate chips.
  • Enjoy your latte while snuggling up with a blanket.

Notes

Ensure to whisk the peanut butter well to avoid clumps for a smooth texture.